EcoBold's review of Cookies for Babies

 

Happy Father's Day!

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Happy Mother's Day



Happy Easter!

Join us! for a Great Giveaway!

Welcome to our NEW YEAR GIVEAWAY with Cookies for Babies!

We're giving away a 12 boxes of Cookies for Babies! See below for how to enter the giveaway.
 

CONTEST INFO:

Starts 1/23/11 until 2/21/11 6PM EST!

To enter:

1) Be sure to “LIKE” our Facebook page. 

2) Be sure to "FOLLOW" our Twitter page.

3) Sign up for our Cookies for Babies e-newsletter here to be entered for the giveaway. 

Winner will be chosen randomly and announced on 2/22/11 at 11:00 AM EST!

Disclosure: Cookies for Babies is for 9 months and upwards. Participants must be 18 and over and living in the United States.

Questions? Contact Cookies for Babies directly at info@cookiesforbabies.com.

On Abe's Market!

We are now available on Abe's Market! Visit us!

     We are thrilled to share with you that our delicious baby cookies (grown ups love them too!) are now available on Abe's Market.

    Abe’s Market is an online marketplace for great natural products. They connect buyers in search for natural products with the people who make them.  In their own words..."Too often today, we buy products without knowing the origin of the products..." and we agree. They have a wonderful story.

    Don't miss the opportunity to visit us on Abe's Market and thank you for sharing the news ...

Merry Christmas and Happy Holidays!

Aran Goyoaga's creations for Cookies for Babies

By Aran Goyoaga

I came across Aran Goyoaga's work by accident. As an avid online researcher (can't help it after my years at Google), I ran across some spectacular photography. My eyes were captivated by its combination of simplicity, elegance and composition. I looked closely and found the link to Aran's home page. I instantly knew that I needed to reach out and work with her.

I was even more excited after learning that Aran and I are from the same region in Spain and shared many interests!

Aran calls herself a food stylist, and I would agree with that. When you combine her skills at composition, her creativity, and her passion for photography, you have a sure formula for success. If you asked me to define Aran Goyoaga's work in one word, as difficult as that would be, for me that word would be "exquisite." We are thrilled that Aran recently shot a series of still lives for Cookies for Babies. Here are her adorable creations.

Aran, thank you! and congratulations on your exquisite work.

We look forward to our next collaboration!

Happy Halloween! from Cookies for Babies



Boo at the Zoo!

Boo at the Zoo!

Atlanta’s favorite fun family Halloween festival returns this year! Explore magical paths, sample sweet treats, meet the whimsical characters of Zoo Boo Town, and much more on two enchanted weekends with more than 1,000 animals from around the world.

This year Cookies For Babies, will be co-sponsor of this event. We will be donating 1,000 yummy cookies for little ones, from 9 months and up! Parents and Adults LOVE them too!
              
So grab your costume (what are you dressing up as?) and head out to the Zoo on October 24th to taste our cookies and to enjoy your family and friends.

Remember: October 23rd and 24th - 30th and 31st. @10:00 a.m.
             
Will see you there!

Love,

Booooookies for Babies

Supporting - Tiny Sparrow Foundation

Tiny Sparrow Foundation

Cookies For Babies is proud to support the Tiny Sparrow Foundation donating our handcrafted artisan cookies to a silent auction. Tiny Sparrow Foundation is a non-profit foundation dedicated to provide lasting memories through the art of photography to families with children who are facing life-threatening illnesses.

Our handmade artisanal cookies will join an event and silence auction on September 30, 2010 organized in support of the Tiny Sparrow Foundation. We are delighted to participate with a small contribution.

Featured on Victoria Amory!

Victoria Amory

You probably have encountered innumerable articles about Victoria Amory, and also enjoyed her  books, Delicious! and Delicious Flavors. If for some reason you haven't, you are in for a wonderful treat.

Victoria writes about, but more importantly is passionate, about good food. Her culinary style is all about seasonal ingredients, high quality, simple preparations, mouthwatering taste, and a lot of fun! We have been featured in Victoria Amory's picks and we are thrilled!

Thank You, Victoria! We are followers and great admirers of your work.

Also on Foodzie.com!

           

We're delighted to share with you that Cookies For Babies is also on Foodzie.com!

Visit Us here!

Meet Brett Smith - Bakery Team Leader @ Whole Foods

Brett Smith, Bakery Team Leader - Whole Foods Market

Brett Smith is Whole Foods Market's Bakery team leader at the West Paces Ferry store in Atlanta, which is part of the South Region spanning Alabama, Georgia, Tennessee, and North and South Carolina. He manages a wonderful team of professionals who prepare all-natural products in-house and also feature and support local vendors all year around. Every product, whether in-house or from local vendors adheres to Whole Foods' strict quality standards and use only all-natural ingredients.

Whole Foods Market has seven stores in the Atlanta area, and each bakery refines its product mix and merchandising to appeal to its local customers. That's what gives each bakery its unique flair.  

To keep current with its dynamic demographics and economies, each region's bakery team leaders (bakery managers) regularly test product categories and production procedures. 

Just as important, most of the new ideas come from Whole Foods' team members because they are deeply interested in bakery and its products.

These team members take food seriously, and their collective creativity brings a lot of value to their customers. They are outgoing ‘foodies,’ people who show a passion for food and eagerly express it. This goes a long way to getting team members who look forward to tasting products, helping customers and explaining the bakery's products. 

It is delightful to work with Brett and his team!

A Good Day @ Whole Foods Market

           Our table display

     
       Wanted to share some great moments during our cookie demo that took place at the Whole Foods Buckhead store on West Paces Ferry Road in Atlanta. We enjoyed it so much!

       It was a busy Saturday with babies, toddlers, moms, dads, and grandparents enjoying our cookies. We had a fabulous time!    

       Our warm thanks go to Brett Smith (Whole Foods Bakery Team Leader) and to Superstars Zakiya, Sarah and Jasyn...we could not have done it without you!

      These are the professionals that make things happen at this special place. They support local producers. Whole Foods' philosophy and quality standards are uniquely special - we are honored they have brought our products into their store.

Sarah, Jasyn & Zakiya! - Whole Food's Superstars!

Sarah, Jasyn & Zakiya

  

Meet Christian Balbierer, of Chocolate Pink!

Christian Balbierer, Chocolate Pink

            We have read many articles in Atlanta's Food and Gourmet magazines and media about Christian Balbierer, co-owner of Chocolate Pink Café, my favorite patisserie in Atlanta.

            Whether you want to enjoy your favorite tea, coffee or hot chocolate in a refined Cafe environment, or simply stop by to bring home a French-style pear tart or a decadent cupcake, Chocolate Pink has it all.  From the moment you enter Chocolate Pink, you are hooked.

            The magic, however, happens at Christian's lab. His passion for chocolate, pastries and cakes goes back to his years in France and as a restaurateur. His discipline, drive and philosophy as a Chocolatier and Executive Pastry Chef are the secrets of his success.

           As Christian would say...